• Tour de Farm | A farm to table project from Scott Pampuch
  • Tour de Farm | A farm to table project from Scott Pampuch
  • Tour de Farm | A farm to table project from Scott Pampuch
  • Tour de Farm | A farm to table project from Scott Pampuch
  • Tour de Farm | A farm to table project from Scott Pampuch
  • Tour de Farm | A farm to table project from Scott Pampuch
  • Tour de Farm | A farm to table project from Scott Pampuch
  • Tour de Farm | A farm to table project from Scott Pampuch
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Stewart Woodman @ Axdahl's Family Farm
June 27 : 3:30pm

In times past, Shefzilla himself, Chef Stewart Woodman of Heidi's Restaurant in Minneapolis has been rather outspoken in his questioning of the local food movement (a bi-product of which is seen in this video), so we invited him to head up our first dinner of the season at Axdahl's Farm in Stillwater to try going local for himself. We are thrilled that he took us up on the invitation and can't wait to taste the results!

Axdahl's Farm overlooking the St. Croix River in Stillwater is the perfect backdrop for this dinner as they're not your average family farm. They grew their business from roadside stand into one of the (if not the) largest sustainable farms in the Minnesota with their produce found in grocery stores, restaurants, and distributed around the region.

$177.39 (including tax)



Michelle Gayer, Solveig Tofte, Sheela Namakkal, Molly Hermann @ Riverbend Farm
July 31 : 10am (YES, we are doing breakfast.)

Join us with the dazzling array of talent we've assembled for a breakfast you won't soon forget. Michelle Gayer from Salty Tart, Solveig Tofte of Sun Street Breads, Sheela Namakkal from Aster Cafe (and co-founder of Cake Eater Bakery), and Molly Hermann from Kitchen in the Market are banding together to cook up a Sunday morning breakfast at one of our favorite farms.

Picnic Reservations


Landon Schoenefeld, Mike DeCamp and Mike Philips @ Cedar Summit Farm
September 11 : 4:30pm

Oh, and did we mention our last event? We're not sure it gets better than this: Landon Schoenefeld from Haute Dish, Mike DeCamp from La Belle Vie and Mike Philips from Green Ox will be gracing our fire pit with their staggering culinary prowess. Frankly, we couldn't be more excited. You're going to have to come.

Picnic Reservations



Thank you for your interest in Tour de Farm events. Because of our grass roots approach to this project, we will not be able to refund your money if you choose to cancel. If you wish to share the ticket(s) with a friend, please advise us of that as soon as possible with their name.

We also want to remind you that you are going to a family farm. The assumption of risk in regards to personal injury or property damage is YOUR responsibility. By attending the event you are agreeing to not hold responsible the farms, chefs or anyone organizing the events responsible. We recommend that you consider where you will be and come prepared to have a great casual Sunday afternoon. There will be some walking, hiking, and yes, we will be outside all of the time. Please come prepared for weather conditions that day.

Be sure to join our mailing list and be the first to receive dinner details as events are expected to sell out.

Acceptance Mark